|Saturday, February 24, 2018
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Mesón El Drago, Tegueste 

Distinguished chef, Carlos Gamonal is passionate about food and he and his team aim to give the diner an experience to remember.

Restaurant Mesón el Drago looks beautiful but it is still affordable to all as you can tailor your choices to fit your budget. Carlos is a pioneer of modernist cuisine, using only the freshest of products grown in the region and cleverly combining ingredients to produce a unique taste.

Customers particularly love his Canary dishes such as squid with vinaigrette spheres and Canary stew of the seven islands but the restaurant also offers an international menu and dishes of the day (the fish dishes are particularly recommended at this time). All are artistically presented on white plates and there are platters to share for lunch or in the evening. The wine cellar is very extensive, including wines from the region and the desserts are simply exquisite.

This is a lovely location for special celebrations, parties, weddings etc or just to eat an exiting meal. It is only open Friday, Saturdays and Sundays. For reservations please contact on 922 543 001. It is in Tegueste, in Calle Marqués de Celada nº2.